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Food Health and Hygiene Courses

Food Health and Hygiene related courses offered in association with Chartered Institute of Environmental Health. In each category there are specialist modules for different sectors of the food industry.

Level 1 Awards in Food Safety - a short half-day advisory course (3 hours + exam)

Level 1 Awards In Food Safety

Level 1 Award in Food Safety, Awareness in Catering.

Level 1 Award in Introduction into Food Safety for Manufacturing

Level 1 Award in Food Safety Awareness for Retail

These courses are run half day introductory courses suitable for a variety of candidates, including new employees with minimal or no prior knowledge of food safety, employees handling low risk food, front-of-house staff, kitchen porters and warehouse staff.

The Following topics will be covered;

Food safety (hygiene, hazards responsibilities)
Personal hygiene
Cleaning
Avoidance of contamination

The course should last about 3 hours and will be followed by a multiple choice examination of 15 questions.

For further information and pricing, please contact us directly.